Description
Specialty blend of triglycerides based on saturated even-numbered, unbranched natural fatty acids of vegetable origin. Melting point (drop point) is 39 - 42°C (102-108°F).
Benefits
- Used as a non-oxidizing emollient or fat base particularly for processing in high-quality dermal preparations
- Doe not leave a tacky feel or greasy shine on the skin like paraffins
- Spreads well on the skin and penetrates easily
- Does not inhibit natural skin respiration and has an absorption-promoting effect
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Use
Add to formulas to the oil phase either in molten or cold state. Typical use level 2 - 30%. For external use only.
Applications
Serums, creams & lotions, lip balms, face & hair masks.